So who would like to volunteer to be on the food committee for the meetings?
Instead of just having pizza and whatever Ken thinks up each month we thought it’d be nice to have a core group of a few people volunteer to arrange for the monthly grub. The club will reimburse (up to a set limit yet to be detrmined) at the meeting as long as you keep receipts.
Home cooked pot-luck might be nice once in a while for those that can cook - like Ken - not like me. We have a food warmer so maybe Chinese food? Mexican? Sandwhiches?
I like the commitee idea so it doesn’t continuallly fall on Bill or anyone one person anymore. I know we all enjoy eating - so who’d like to be able to take credit for the munchies going forward???
I would not mind helping out with the food as long as others also agree to help. I think it would work well if we spread this between 3-4 people. I am better able to bring food and help get set up than I am at sticking around till the end. It just takes me so dang long to drive home and then early up for work. I just want to say that I am more than willing to help the club out in any way that I can as long as I am around and not out of town fighting beetles.
So who wants to help me?
Well aside from occasionally cooking mass quantities of partially digestable gruel, i tend to shop for bargains on the plates, cups napkins and stuff to keep us in stock.
Well if no one else wants to volunteer then my suggestion to you Craig would be to just ask for help a couple of weeks before the meeting or you could try and line up the next months food at the meeting. I see no point in having a food comittee that consists of just me and Ken.
I will go ahead and volunteer to pick up the main food item for the March meeting. Any ideas on what everyone would like to have?